Cafe Du Soleil

It was somewhat hard to hear, but thats the challenge with open space rooms. My group came after service and we were in the back room. We had two long tables of 24 or so of folks. Better than others to hear each other, but still a challenge.The service was exceptional. Everyone who served our two tables were affable, engaging, while efficient. They were all a delight. Beverage service was refilled just as ones glass was emptied. Even though I have food allergies, that prohibited me from experiencing the full menu, my companions food was prepared both delicious to the eyes, and to their palate.The time they took to prepare the food reminded me of my time in Europe, slow food (in preparation) and prepared with love. The bread was delicious, as was my grilled cabbage and beets. SO yummy.

I mean, technically I got what I ordered (“Black Angus Beef on Sesame Brioche Bun, Tomato, Red Onion, Pickle, Garlic Fries”), but it just doesn’t look a burger you’d expect from a French restaurant. Full disclosure, i asked to leave out the lettuce and make it medium-well, but still…

Went there for Mother’s Day brunch with our little one in a stroller. We had a reservation and did not have to wait. They were very accommodating; they went above and beyond to find us a table that would allow us to sit next to our baby in the stroller. The food and service were great. I had the croque madame and my spouse had the classique Benedict. We also split a creme brulee. We also had a few cocktails and they were all great. The prices were also very reasonable! Would definitely recommend

Had a nice brunch outside. Separate outdoor bubbles with heaters make it toasty warm. I took off my coat! Food tasty, bloody marys strong.

Had a fabulous brunch here last weekend with a friend, love this place, the decor, the food, the light it’s just a solid spot! Staff is super helpful and sweet. Food is top, I had the French burger and it was spectacular, I plan on becoming a regular here! Bravo!

The drinks were great and the server was nice and attentive! However some of the food was a bit disappointing. The mushroom soup wasnt creamy enough. The crab cake burger was cold and instead of crab cake it was just crab meat mixed with some sauce. Also, the garlic fries had very little garlic powder spread on the top only....i expected the garlic to be spread out evenly.

This is an*exceptional* French restaurant!! We were a party of 6 and sampled each others dishes. Favorites include Saumon, Onion Soup, Croquet Madame, Heshie (short rib and mashed potato in a skillet). Everything delicious. Service amazing. Hope to return many times.

I have lived a couple of blocks away from Cafe Du Soleil for about four years, but just tried it out for the first time a few weeks ago. Wow! This is my new favorite brunch spot, hands down. My girlfriend and I have tried the hash brown combo, a couple of the benedictes, and the croque soleil. All were incredibly tasty, and the dishes have been consistent every time weve returned. I also really appreciate the quick, and friendly service, even when its during peak hours. Dan, Alec, and Kelly have been especially great! Highly recommended!

Cafe Du Soleil is a charming French bistro located in the heart of Manhattans Upper West Side. The restaurant has a cozy and intimate atmosphere, perfect for a romantic dinner or a night out with friends. The menu features classic French dishes. I had the Madame and for the sweet tooth Crêpe Au Nutella. The wine list is extensive, with a variety of French and international options to choose from. Overall, Cafe Du Soleil is a must-visit for anyone looking for an authentic French dining experience in New York City.

What an exceptional restaurant. Never had Coq au Vin before, and their was absolutely delish! Spicy Lamb Sausages just had thr right amount of heat, which also lingers. Cocktails were very light and refreshing, especially in this weather. And the Creme Brulee was just right.

Went there after loosing my driving licence. It was a relief.Ordered paté de campagne, coq au vin for 2 (which is large enough). My wife took a crème brûlée and I got the mousse au chocolat. Both were great but the mousse au chocolat deserves more than a 5/5, more like a 7,5/5. Got 2 spritz that are well dosed 😏😏Can only recommend for any French looking for food from la mère patrie.

My friend and I just passed by the restaurant. I got recommended by my friends friend. She told me there is a restaurant when I goes to work around the area and always has a line so I just guess its this place because no place else is crowded.For was good, service was just ok because it was so much of customer and not enough servers.

I really dod enjoy going here. The food was amazing and it felt very homey ! its a amazing date night restaurant I believe.

First time here. Lovely authentic bistro atmosphere, helpful, attentive waiters. Wasnt very busy so we were able to hang out and chat, which was what we wanted. Food is OK, though I probably should have ordered steak au poivre, coq au vin or some other classic bistro fare rather than the eggplant parm (which was good, but not great).

Love their bubble set up. Our waiter was attentive and very friendly. The food delicious (everything was eaten and pairs perfectly) and fairly priced. Honestly, looking to return soon. Make sure you have a reservation!

Keepin it real out here in UWSOnly had a chance to try it one time and it was pretty darn good. Met up with a local who swears by the place and we tried out some of his favorite dishes. They were all spot on and the clams were extra memorable. The exotic dishes are worth trying to if in the area. Was never into French food but this place be bussin

A hidden gem. I almost dont want you to know about it. A lot of locals go here. The bar while small has a wonderful vibe. The food is very good. People are very friendly and service is terrific.This is a regular spot for me being local.Definitely check it out. You wont be disappointed.

Ooh la la! I am absolutely obsessed with this Nutella Crepe recipe! As a French food enthusiast, I was a bit skeptical about combining the classic crepe with Nutella, but trust me, its a game-changer.The crepe itself is light, delicate, and perfectly cooked, with just the right amount of crispiness on the edges.Easy to make, delicious, perfect for breakfast or brunch

Drinks were pretty good and a fantastic happy hour deal. French onion soup was so great. But beware the “Burrata et avocado salad” for it is literally just 3 slices of avocado, 3 slivers of tomato, and 3 individual roasted garlic cloves. Not what we were expecting for something called a salad. An important heads up if you’re planing to go for happy hour: you can *only* sit in this one designated roped-off section with wobbly high top table and stools, directly underneath a large TV, right beside the front entrance. Even if you order a main dish from the main menu instead of the Happy Hour menu, even if the rest of the normal table are empty, they will not let you sit outside that section.

Returned last night 1/5/2021 for my wifes birthday. Ate in an igloo. Excellent food. Excellent service and the staff have the whole Covid thing worked out. It was 32F outside but too warm inside. Took off coats, turned down the heater. People behind me were dressed for a warm summer day and regularly popping out into the 32F air for what reasons I didnt know.Cant believe I didnt review this already. Must have been some place else. Was here 9/28/2020, almost a month ago as a break fast for Yom Kippur. It was Mussels Monday. Food was delicious. The place was magical. Really felt transported. So fortunate this place is so near to where I live. Will be returning soon. Favorite thing about the tent we ate (didnt get one of the clear plastic igloos, but that was ok), was the way you couldnt see the Broadway traffic so am very happy to see the return of the tent which looks more substantial than ever.

Great brunch spot, great service, friendly bartender, very cozy feel.Recommending their pancakes!

If you are looking for quality french food, THIS IS THE PLACE. I recommend the Boeuf Bourguignon or the Coq Au Vin! delicious

The rumors are true: best HH in the neighborhood. It’s not even debatable.The food is solid. Items that are on replay: sardines, any of the muscles, the burger, calamari… there’s more, but the martinis have my memory pause.Adult beverages are solid, especially the martinis @ HH. It’s the truth, baby Ruth.Desserts are mid. Eat another appetizer, instead. Life is too short for mid food and your stomach is too small, choose wisely.

Excellent service, but I cant say the same about the food.We ordered onion soup, pâté, branzino, a burger, and mussels.The branzino was bad, and by bad I mean it smelled bad and tasted worse. We had to send it back.As for the mussels, in my opinion, they were poorly prepared. They were submerged in butter. I’m not sure where in France they prepare them like this, but Ive been there quite a few times, and Ive never seen that.The onion soup was very good, and the pâté was average.I cant consider it good French food.

Very cute restaurant with lots of good breakfast/brunch offerings. Love the vibe of this place and the service is always spot on. Definitely recommend if you’re in the uptown area!

Really charming French cuisine. Amazing cost x benefit. Date, small groups or even alone.

Great food and lovely service in such a fun brasserie style space. I also love that they do brunch on Thursday and Friday.

Our son got married on Feb 29th and had a small dinner party of 17 people here. Our server was Miguel. Miguel and the rest of the staff were awesome. Miguel made sure our champagne glasses were always full and was very accomidating to all our request. The food was excellent. I highly recommend Cafe Du Soleil.

I live in the neighborhood and want to enjoy it here, but one way or another, it keeps missing for me. We were there today. All started well. Drinks were good. Vichyssoise came promptly and was fine. Then things went downhill. People who came in way after us got their food first. Probably a 10-15 minute discrepancy. The reason given was that one of us ordered a burger medium-well. This was absurd. A hamburger causing the delay? Maybe theres a 2 minute difference between medium rare and medium well? In any event, it came well done, not medium at all. And omelette came hardened as though it had been waiting under a lamp for a while. And coconut creme caramel didnt taste of coconut or caramel. The server was nice. Thats about all I can say went right.

Amazing Happy hour drinks $5 from 4-7pm delicious!Max the bartender, no matter how busy it gets, with his awesome cheery demeanor, he gives exquisite service!The dishes also have a delicate blend of spices... Definitely a hidden gem, must come here to experience it.

The separate pods were so cool and heated. Service was quick. Food was good!

Ordered PEI mussels entree with French 🥖 fries tonight! Good size portion with broth and fries. Bought a takeout order for hubby at home, too. Just as tasty for his enjoyment!Three friends eating dinner out . . . Yummy broth and popular choice of other patrons, too.Happy choice !

A pleasant Bistro in a Bubble on Broadway afternoon. Portions so ample we had to take food to go. . One order of mussels was about three dozen. Two large crepes and a salad. Staff friendly and attentive.

Amazing food and ambiance. The mussels are a must with delicious garlic frech fries. Cocktails and dessert are also so good with a nice variety for both.

One of the best chicken Ive ever had in my life, food was incredible, service and atmosphere ok

Menu is nothing crazy but I got the skirt steak with mash potatoes and it was great. Plus now they have this bubble set up that everyone wants to be in.

This is one of my favorite restaurants in the city. Great good with a very well done ambiance and attentive servers. The coq au Vin is divine and the Soleil burger is always amazing. Really great happy hour specials as well and a separate reserved space for the bar area.

Lovely French vibes serving French staples without so much fuss. Great place for brunch! We’ll return!

Cozy, robust menu options that include vegan dishes. Fast service.

I am a longstanding fan of Cafe du Soleil. They have an extensive menu, and the food is good and well priced for the quality. No one should expect Michelin-star gastronomy, this is solid bistro cuisine, and they do that well. The happy hour is an exceptional value, and I dont know how they make money, but having to be at the (tight) bar does a pretty good job of rationing service, so either come early or be willing to stand. I particularly relish the fact that the staff here are willing to tolerate my terrible French. This is a place I bring my friends and family, and look forward to doing so for a long time to come!

Cafe du Soleil is one of my favorite restaurants in New York City! Their French cuisine is delicious every time I’ve eaten there, or ordered to-go. A lunch favorite is their Nicoise Salad, and a dinner favorite is their half roast chicken. The portions are generous, and their prices are extremely fair for what you get. A great happy hour spot as well! Will happily continue to visit Cafe du Soleil! All of the staff is also pleasant, welcoming, and really take time to check in with your experience.

Very inviting atmosphere, beautiful setting and service. Food wise is just ok. French onion soup is good. Mussel stinks.

Yummy brunch! I love the warm and clean ambiance of this place and they invested in plenty of outdoor seating too. Food is very good and service is attentive and friendly. Family friendly and also a nice bar setup too. Plenty of screens to watch the World Cup. Enjoy!

Cafe De Soleil has always been a favorite UWS restaurant of mine. When I need a place to have a bite with friends or celebrate a special occasion, it is always at the top of my list.The food is consistently good, service is warm and friendly and the ambience is charming and very French!!! I am a big fan of their Short Rib w/ Mash Potatoes and Pan Fried Trout dishes.Also, I must mention that the burgers and garlic fries are really good.Highly recommend ............

I like the atmosphere at this French bistro and the food is surprisingly good. Note there is a French attitude towards service here even though were on the UWS. They dont respond well to any modifications or special requests - forget about any issues you have with your order. If you stick to French classics and dont ask for anything special you should be good 👌 and its an enjoyable meal.

Loved our outdoor brunch on Labor Day here. Terrific food and staff (kept our masks on throughout). The short ribs and mash potatoes were awesome! And so was the coq au vin and the crabmeat burger and Provençal omelette. Highly recommend and will come back for sure.

This place always makes me feel like I’m in south France with a touch of Paris❣️

Went for brunch and the French toast was completely burnt on one side. When we pointed this out to the waiter he said “apologies for that” but there was no offer to remake the dish, no indication that the staff would be informed, and no further apology from him or any other employees. No concessions were offered and we had to pay full price for something that was mostly inedible. It was a disappointing experience.

Great place and great ambience. The food is simply delicious. The service is prompt and corteous. They have some great collection of wines and cocktails as well. They have a lot of seafood which is out of this world. They have outside and inside seating. Overall a great place and would highly recommend to all.

Cafe du Soleil is situated beside the river Stour in Canterbury occupying a former 18th century wool store. The restaurant is accessed by its own bridge over the river. The building was restored with a grant from English Heritage and it now showcases the extensive use of reclaimed building material from the 14C city wall. Cafe’s cuisine draws influences from Provence in southern France, from Italy and from the Pacific rim, to create a modern cuisine with a Mediterranean heart. The menu changes with the seasons, and much of our food is cooked in our wood burning oven, fed with locally sourced wood from managed forest.

Great ambiance and exceptional atmosphere and friendly and accommodating staff. The happy hour is incredible! Audrey the bartender was superb, prompt, professional and accommodating! 🙏 🫶🍻

We dined at this restaurant on New Years Day and it was really nice. We were seated in an outside pod which was heated. The staff were friendly and helpful. The food was good. We started off with drinks: mimosa, bellini mango, and raspberry ginger mocktail. The drinks were refreshing. I enjoyed my eggs Benedict with hollandaise sauce, smoked salmon and salmon roe on toasted English muffins and side of roasted potatoes. My sister ate Croque soleil with side of mixed greens which she liked as well. My husband ate a burger with a side of garlicky French fries. We finished our meal by sharing a Nutella crepe with a scoop of vanilla ice cream. Yum, yum, and more yum!The place was busy and lively. Bathrooms were clean and tidy.

The bubbles were cute but the food was subpar and the waiter was horrible. I had to wait 20 minutes for a glass of water, they only gave us 3 glasses for our 4 person party. When we asked our waiter for a recommendation, he basically told us the most expensive items on the menu. Following his advice, we ordered the steak and I think it was the worst steak I have ever had. It was completely tasteless, even with the sauce. He forgot to put our appetizer order in and brought out our sides before putting in our main dish order. They also kept leaving the door of our bubble open, which I understand they did because their hands were full, but it left us cold and made our sides which they brought out early freezing by the time our food came. To their credit, they brought us fresh fries. The salads, French onion soup, and garlic fries were good.

Made a reservation for the outdoor bubble dining - but they tried to sit us at a regular table... The host had an attitude which was completely unacceptable. Who makes a reservation for anything other than your heavily advertised bubble dining? No one but apparently you think we do. Yikes. The waiter on the other hand was the only reason I gave this two stars, he was friendly and made ordering easy. The food however was very salty. The short ribs and potatoes had me drinking a whole glass of water. The soup with wild mushrooms wasnt even creamy. The avocado with crab and shrimp salad tasted good, but why do you leave the shells of the shrimp or crab in there? I wouldnt recommend. If you need to reserve a bubble, make sure you either have four people or just reserve the table for four, cause reserving for two will get you no bubble.

We were here last Friday for dinner. What a great experience, as always. Delicious, classic French food, but in a relaxed atmosphere. I also love that they have outdoor seating.They also have fun specials based on the day of the week. I especially enjoy their escargot. And the fish dishes - like the wild bass with lemon mustard sauce - amazing. French comfort food.

I ordered their roasted chicken meal. The chicken was delicious. I may come back just for that. The sides were fine but lacked seasoning. I also had the Provençal sliced veggies which I enjoyed. The Simple Jus for the chicken was unappetizing.

Really cute spot for brunch! My group of 4 went a bit early at 10:15am and had the place almost to ourselves on a Saturday morning. Food is tasty, the Parisienne Crepe was especially a hit. Service is quick, food came out fast & ambience is a treat! Highly recommend for a weekend brunch!

Great service even amidst the current pandemic, very accommodating. Good Salmon burger 🍔 and garlic fries 🍟

Bistro cuisine and good value for what you pay.I was here with my friend for the prix fix menu of 35 for a three course. It starts on Sunday at 4.We couldn’t finish and took it to go.Large portions. Just good

Just passed by and saw this!Haven’t tried their food so a more accurate review will follow once i do!

Can’t believe people think this place is good. Only wish I had pictures of our food. The so called French onion soup had a few shreds of cheese - basically it was two slices of bad bread floating in broth. And then the duck confit was dry inside and mushy on top. No other word suffices except revolting. And the manager actually claimed I was the issue for not ordering the soup with “extra cheese” 🤣

Im going to give this place 5 stars for the atmosphere, quality of food and the owner (I did not get his name) who spoke French to my party and was an ABSOLUTE sweetheart. I felt like I was actually in France for an hour. However, I must say our waitress was a lot less friendly and unattentive. Now in all fairness the restaurant was not extremely busy at the time of my visit. For example, I asked the waitress for 3 items that she never brought me and she appeared annoyed with me when I told her I needed more time before placing my order..Nevertheless I will not let this deter me from coming back. I truly enjoyed everything else about this place..

Tried to have dinner here tonight as a single diner. It was not that busy inside and parties of two were seated with no reservation with no problem. However, I was told I could only sit outside on a cool night (the outside tables were nearly all empty).I guess single diners are no longer welcome here! Quite disappointing. I used to like this place. 😡

Went for Mothers Day dinner. I was surprised to see that the regular menu was not available. So, the mussels I went there for were not on the menu. We (2) were seated at a table in the corner, next to the maitre d stand, which meant lots of drawer banging right next to us. When my son inquired if the outdoor pods were heated, he was told they werent. I am now reading reviews that say they are! I asked for a house red wine, which ended up costing the same as the wines on the wine menu ($12). The fried calamari and frisee arugula salad were good. The server asked us to hold on to the used utensils for the entree. There was no place to put them, except on our napkins, which was messy. We both had the fettuccine with seafood for entrees. 2 shrimp, 2 mussels (plus one empty shell on mine), calamari, and overcooked pasta for $26 each. Overall, a disappointing dinner.

One of our regular haunts. Food is consistently fantastic. Great atmosphere. Friendly wait staff, especially Miguel!

Wow.. Im simply blown away by what an a amazing experience of not only ambience but deep, rich, delicious, top of the mark food. What an experience. This was my cousins favorite restaurant and lived upto the expectation of value and quality.Highly recommended if your in this neighborhood for a meal.

I really wanted to give this restaurant a higher rating. 3 is being completely fair.We came with family over the holiday and dined in an outdoor heated bubble. We like those :)The service was friendly, appetisers and cocktails were also lovely. We had the mussels, fries, French onion soup and the frisée avocado salad.The problem with was everything else ordered was just so-so or inedible.The biggest issue for me was my Boeuf Bourguignon. I was excited to have this but the beef was very tough! I actually sent it back expecting the chef to at least pick out some tender pieces. It was still tough. I just did not eat it.Also, the Le Cassoulet Toulousain was basically just a big dish of white beans with a few pieces of meat. You really must love baked white beans to enjoy this dish.The lamb leg however was Okei and the asparagus risotto was a true French risotto (meaning it has a little crunch to it) I do not personally mind that, however worth mentioning in case some people do not.Again, appetisers and drinks were a big hit with myself and family! Would go just for that :)

Great atmosphere and selection of food. Staff was very friendly.

Even with all the extra outdoor dining space, I was continually bumped and knocked by passing staff.3 of our meals arrived, and then 3-4 minutes later the fourth one, so by then the first three were at best lukewarm.Steak Fritz was ordered M/R but arrived M/W and one (of the two) sides of garlic fries was so overcooked that the garlic was an unregognizable dark crumb and the fries were just crunchy sticks. The other serve of fries were golden, crispy and soft on the inside - and were delicious.Service was friendly but empty glasses overcrowded our table and werent taken away, when other drinks arrived.We were told they used to be great here by a passing friend who lives in the area. Not so anymore.

Went for Father’s Day, we were waiting for 1 hours for food. Meat came over cooked, famous apple tart was burned, with burned after taste. Restaurant itself is dirty and bathrooms are terrible.Unfortunately my experience was not satisfactory.Don’t recommend!

Experience in the bubble was incredible! The food amazing! Service omg! Excellent. The manager is a very kind person. The escargot truly delightful!...I will definitely go back soon. Highly recommend to make reservations.

Excellent and unsuspecting gem! H and I came for a quick lunch at the bar and we were treated to a really tasty and satisfying soup and sandwich. I am not a fan of sandwiches in the US but I was pleasantly surprised at how good it tastes here. They do a proper onion soup and a nice sandwich. Frenchies would approve!

Found this quaint french cafe as I was walking along Broadway and stopped in for a quick drink and bite.It was late evening, and the ambiance of the night and the dim lights gave a summer evening glow. The bartender made me an old fashion that was one of the best Ive had so far. I tried the Calamari, but it wasnt a total hit as some pieces were overly crispy and tasted oily. I also had a salad that was pretty good.The service was pretty good. Food came fast, and the bartender was pretty cool. I loved how he switched up his accent from french to english and knew his customers by name, which seemed to be neighborhood folks.Definitely plan to try this place again to get a better taste of their entrees. I would recommend it for a date night, or if youre looking for an outdoor cafe to have a few drinks with friends.

I love this place. Best happy hour in the UWS.

UPDATE: I decided to give this restaurant another chance since I was shopping in the area and I am glad I did. The food was fresh and relatively flavorful. The mashed potatoes reminded me of my late moms cooking. They were exquisite with the right amount of milk, cheese and seasoning. My grilled salmon was unfortunately quite bland and could have used some seasoning. Service was excellent.REVIEW FROM 1 YEAR AGO (1 star rating): I ordered the hachis parmentier and the Bourgogne snails from seamless and the food I received was unnaceptable. The snails did not taste fresh, the meat in the hachis parmentier was dry and there was very little to no mash potatoes on top. Do you serve leftovers to customers who order online!? I am extremely disappointed at Café du Soleil.REVIEW FROM 4 YEARS AGO (4 stars rating): Brunch was tasty. Café du soleil serves authentic French dishes using very fresh ingredients. The coq au vin was flavorful and the savory crêpe as well. The Bellini was good; I just wish they had an unlimited drinks option.

A wonderful spot, especially for brunch. The staff is friendly and helpful, while the decor and ambiance is warm and cozy. The menu is perfect - just enough options to cater any mood, but not overwhelming either. Its not an absolute must-visit restaurant, but I am so glad its there.

I ordered a crustless quiche lorraine and it was tough and greasy. service was good though, and we sat outside along the street. too pricey for food quality and portion.

They were overbooked - and so we had to wait over 25 minutes for our table. Once we got the table they said they’d need to rush us so we can finish by 10 pm. If you’re going to seat us nearly a half hr later and then rush us - you shouldn’t take reservations.Not to mention the food was not worth the money. At all.This place is not good. The only wonderful thing were the tents - they’re warm and should be the future of dining.

Nice atmosphere with French background music that is pleasant to hear.For Sundays brunch, they had on the menu hash browns that were tasty - I recommend them. Both the impossible burger and the french fries were just okay. But the chocolate mousse is special - I loved its taste and freshness.I was impressed by the servers knowledge of the menu, which helped in avoiding the fettuccini, because it contained chicken stock. However, I was a bit disappointed that he didnt fill up my sparkling water nor did he ask if I was enjoying my meal.I dont think Ill come back unless there are no other options.

Fantastic brunch! The benedictians eggs were just delicious. We also had some drinks and they were good. The ambience was great, with some lovely music, and the service was also fast and good. Will love to come back.

I had made a reservation last week to come enjoy a meal with my girlfriend for my birthday after seeing a news article on the space bubbles they have. I had specifically wrote through email that I would like to reserve a space bubble, as their social media postings had said we could do. The person who responded said that it would be no problem at all. I unfortunately made the commute to find out that you could not in fact reserve a space bubble that they so heavily advertise. They had seating available but not under the space bubbles I had hoped we would get. For something so advertised you would think that they would communicate exactly what you could reserve. Also the website had said they were doing Thursday night specials so we planned accordingly. We come to also find out that in little more of a week they had cancelled their specials too. At that point we decided to enjoy one of the other many restaurants in the area, as I suggest you do.

This place was absolutely horrible and so bias. We saw our waiter a max of 4 times the hour that we were there. The food was bland and just a mash up that was thrown together in a small dish and thrown in the oven to heat. They were rude and seemed to be rushing my friends and I out of there as soon as possible even though there was an hour left of service time. I would not recommend this place for the food, service, or even the experience of inside. It is also definitely not worth the $30 per plate.

This is a great neighbor hood place - the food is always good especially their french bistro favorites. But I especially come for the warm friendly service. They have been doing a great job to create a good dining experience in spite of the pandemic

Dined at Cafe du Soleil for a birthday dinner and greatly enjoyed myself. The staff were very helpful and accommodating and I felt welcomed there. The food was tasteful and came quickly. I had the lentil soup, shredded beef with mashed potatoes and creme brulee.

It was OK, pretty good, really. Good enough for 4 ⭐⭐⭐⭐s, not 5. The company -- my pal, Helmut -- added a star so, really, it was OK. Seemed like the waiters were, at least a bit, asleep at the wheel. Perhaps its Upper West Side, New York City when half the towns away and the restaurants are recharging. Thats OK...good pals and hunger raised the star level a bit. So it goes...

I don’t recommend this place at all, there is no customer service.If manager acts unprofessionally, what you can say about other experience, unfortunately.We were very excited about escargot,but manager’s inappropriate disgusting behavior towards her new customers was very not acceptable and very humiliating!!!!

Great place for drinks and food with people! Their happy hour deal is one of the best in the city if you can get a seat (its only for those seated in the bar area.) Drinks, food, and staff are always amazing.I love coming here and swing by at least once a week now.

The restaurant has a very pleasant ambiance and reminds me of Paris cafes. The service is extremely gracious. I love croque mosieurs, and the one I had here was dry. Not enough bechamel sauce. Of course, I did eat the whole thing. The French fries were good and very French. The manager was gracious when we mentioned about how dry the croquet was. Overall, I would recommend and give the restaurant another try.

We arrived 30 minutes before the kitchen was to close yet we were never rushed! After enjoying a cocktail at the bar we moved to a perfect table looking outside, ordered a bottle of wine and totally enjoyed a salad and then our main course. As the kitchen was obviously closed by the time we finished our meal, we were offered a desert of what was available without having the chef in the kitchen. We only declined because we could not eat another thing! We closed the place and left knowing we would return soon.

Amazing atmosphere that balances out negatives. Seafood was over cooked and service slow, but on sitting out on a warm a summer evening helps take the sting off.

Fish was sublime, portion was amazing! Fiancée had the coq a vin which was lovely. Waiter was very attentive. One small downside was that we ordered martinis at the end of the night and he brought over the wrong ones and it took an age for the correct ones to come over. But cannot fault the food or service. Will return here if we are in the Upper West Side again!

Great for brunch, popular for happy hour and fairly priced. The service was incredibly professional and friendly, the food delicious and the vibe unique! I’m a fan!

Send for brunch twice, day after day. It was great both time! Although the omelette I ordered was weird, because instead of mixing the vegetables with the egg, they wrapped the omelet around them... But other than that we enjoyed our meal.

Delicious food and great service. Maybe a bit cramped for a party of 8, but perfect for 2

First time in NY coming from LA! Couldn’t have had a better start to my morning thanks to this place. Food was out of this world. Portions/options/ flavors/ ambience/ music was on point! A big shout out to Kelly for guiding/helping me through this experience.

Very good café, with simple French cuisine and some local adaptation, like more spicy sauce or espadon sauce au poivre. Waiters are not French, but thet know enough to manage the menu, and understand the original pronunciation. The room is nice, feels like a French café indeed.

Food is AWESOME, Staff was Super Friendly, Experience was great while sitting in a Personal Bubble Outside. I will absolutely be Back!!! P.S.... Dont forget to compensate your Server a little EXTRA. Stay Safe ♡LouLou

Best French restaurant in Manhattan by far. The filet mignon is better than most of the steakhouse I’ve tried so far and the staff makes us feel like at home. Highly recommend this place for a very nice French dinner.

Discovered Cafe Du Soleil when I was looking for a spot to watch the World Cup and it’s a great find. Maybe the best happy hour in Manhattan. 4-7pm, 7 days a week, bar section only. Great selection of cocktails, wine, and beer, ALL $6. Negroni? $6. Aperol Spritz? $6. Gin Fizz? Yep, $6. Good food as well and a lovely atmosphere.

Called a made a reservation for one when I arrived they claimed that there was no reservation and had no record that I called. They were busy and I would have to wait for 45+ minutes for a table. I gather that sitting 1 person for dinner is a lost of revenue. I would be taking up too much real-estate! Well, there are better French Restaurants.

Liked the place and the very nice staff. Reminded me of Parisian bistros. Had eggs Benedict but the eggs were almost well-done. I should have asked to make sure they were runny. Other than that it was a delightful experience

Disappointing, considering all of the high reviews weve seen. all of the food was mediocre at best and in relatively small portions, especially considering the prices. also, the glass of wine that was supposed to be included with one of our dishes was never delivered.anyways, this house stands w/ jacobs pickles and fredas as the best food in the UWS!!

Great for breakfast, lunch and dinner. This well-loved spot consistently serves up great food and offers a good selection of wine. Separate bar from dining. Love how they celebrate Bastille Day! The space could use a refresh on paint but is otherwise in good condition.

Horrible customer service .Stephan the hostess was asked a simple question as to why we are waiting to be seated when we have a reservation.He then replied “do you want your reservation or not ? “ . That is not how you talk to customers. He then asked the same question again . I will never spend my money somewhere where people dont have the decency to talk properly to customers. Horrible . He then screamed how he is a Trump supporter and wants us out . 3 black women . I will be posting his picture

GREAT authentic French Bistro on the Upper West Side. Small but with excellent food and super staff. Very reasonably priced for NYC. wonderful for lunch/ brunch and great open air and outdoor dining in good weather. Alan the matred is fantastic. We go there everytime we visit New York.

Our waiter wasn’t friendly or attentive to us. The eggs and meat weren’t cooked which resulted in one friends to vomit right on the table. Another waiter was really friendly and continue serve us to make our meal at least pleasant from a service perspective. I would say skip, this is subpar food.

This spot has a great happy hour. Glasses of wine or cocktails for $5 each until 7pm (all night on Tuesdays). There are also HH deals on small and large plate apps. The atmosphere is cute French bistro- open air when the weather is nice!

Terrible service. DO NOT GO HERE. My sister and I went today because we saw the pods on Instagram. On the website it states that pods are first come first serve... yeah right. The rude manager literally kept saying how pods were reserved and denied people several times one after the next , claiming only bigger party’s could have them , when clearly couples sat in them prior. He just randomly picked and chose . We had a reservation and he still denied us. Our waiter sat us and then disappeared for a whole hour. No one came to us to offer more wine or ask how the food was. Thankfully another waiter saw how upset we were and asked us about more wine. Nothing was on the house, the waiter only appeared at the end to give us the check. The same thing happened to a couple near us. They were so disappointed. Food was eh, servers were rude, except for that only one that came by since our server ignored us the ENTIRE time. Will never go back.

We had a family dinner on Xmas eve. The restaurant was quite busy, so service seemed a bit slower than usual, but we all enjoyed our dinner. I loved my Coq au Vin: delicious!

An excellent local bistro on the Upper West Side at mid-range prices. They do a happy hour but I recommend sticking with the a la carte wine. Food is top quality and I would highly recommend the fried sardines

Ordered the salmon - tasteless and over cooked - also ordered chicken which was not bad but the accompanying potatoes were old and dried up. Would not recommend-the service was good.

I am a native New Yorker and will keep to the directness of how we are known to be :)Drinks: Nice wine selection.Food: I recommend the Cobb salad.Space: This is the cutest little bistro! They offer outdoor dining in the warm weather months. In addition to its bistro atmosphere, it is very intimate and upscale.Scene: Very cozy and intimate open space and conducive to mixing and mingling. Good for get-togethers and date night.Crowd: 20-50s Afterwork crowd. Mostly locals, professionals, and families.Service: Really attentive staff.

Didnt have high hopes as this is in a college area, but the food was perfect. Great service. A little bit loud on a Saturday night for my aging ears, but so worth it overall. Good prices and great wine selection

You can dine outside in a bubble which is a fun experience and a great way to keep warm as the temperatures get colder. The food was lackluster and a bit bland, but there is a nice special on mussels.

Here’s the thing about how French restaurants have consistently thrown shade for decades.... they’ve ACTUALLY been THAT good.Not the case, definitely not the case, with Cafe du Soleil.Their delivery times are erratic, their fries aren’t fresh, meat temps erratic and my feverish pet peeve... their escargot portion!?!?People... this is a dish for which extremely specific cookware has been designed and cast in porcelain and cast iron over centuries.They’ve repeatedly sent six dime-sized snails alongside toast points that towered over them.The restaurant hung up on me twice. Here’s the thing... the crockery doesn’t lie!! The dish in which escargot are broiled in is centuries old... it evokes a standard, demands it, and the size of snail it’s designed for is roughly that of a large egg yolk - period.I asked Cafe du Soleil to either honor this tradition or cancel my order. They ignored my request and sent the entire order. It took an hour of NOT enjoying any of my food (including two hang ups from them) before Seamless/Grubhub finally realized enough time had elapsed that the entire meal had gone cold. Screw Café du Soleil - they’re like a mistress not worth the VD.

Nice outdoor dining set up! Friendly staff! You have to make reservations ahead of time! Oh, they also provide a complementary hot apple cider! Definitely recommend 😅

Its been a long time since I have reviewed a restaurant (in the past on Yelp, never on Google). I use both Google and Yelp for reviews, addresses, hours, phone numbers, etc. They are great resources for a hungry Manhattanite. But today, I felt I had to write about a really disappointing experience.Breakfast meeting with an old friend and influential lady in my business (fine arts). I convinced her to visit my neighborhood, instead of heading down to hers and having breakfast at French Roast Uptown, our usual spot and a great place. (Try the Salade Lyonnaise.)She wanted a good cup of coffee, so my neighborhood fav (the best diner in New York IMHO) was out of the question. (Even a great diner can have terrible coffee, by coffee -lover standards.) So Cafe Du Soleil it was. A block from my house, pricey, but at least the coffee is fine.My friend ordered the American Breakfast, me the Parisian omelette. Our food arrived. Her American Breakfast was more than ample and she shared her sausage with me. One bite and I noticed the interior was cold. I spat out my bite and looked at the uncooked pink interior. Pork, unlike beef and good fish, can never be eaten raw or undercooked, it would be inviting serious trouble. I called over the manager and explained the issue. I didnt want my omelette, which I hadnt started and had the spat out sausage on it, and I had lost my appetite. Please bring me another coffee, I said. And can you just comp me my omelette? After all, I wasnt going to eat it.Bill comes and we are charged for the omelette. I approach the manager and he responds that I didnt order the sausage in question (remember it was my breakfast companions), that if I dont eat pork (something I never said) I shouldnt be eating sausage anyway, etc. I dont lose my temper, and I am generally a polite, well-manered customer. I tell him that at this point, he should probably just comp us the whole meal. He tells me not be rude (basically to go fly a kite) and then informs me that the owner is over at the bar, but that I shouldnt bother him, hes a busy man after all.Forget that. I walk up to the owner and tell him my story. He reacts as if I am a pitiable simpleton. Fair enough. But I tell him this, I grew up in my parents French bakery in California. From a young age I worked the front counter under my fathers guidance. When a customer had a complaint I did whatever was in my power to respect him or her, listen and remedy the situation. If somebody were to get a bad croissant [which never occurred in 20 years of business], I wouldnt give them the keys to the castle, but I would certainly do what I could to make them come back and tell their friends what an amazing experience they had had. To me that is customer service 101. He brushed me off and I left, my friend paying the bill (minus my coffee and the omelette).So in the end, I usually dont write about restaurant customer service unless it is really above and beyond. I like to focus on the food. But comps, how you treat customers, what is an acceptable loss, these should never be a simple calculation of instant profits from the establishments perspective. Sometimes you have to take the $10 loss and live to fight another day, rather than alienate someone who is a current customer and whom you really dont know. Instead, if you decide that it doesnt really matter, that that $10 profit is worth never seeing that person again, then, I just have to assume that at some point it will catch up with you. If it were a simple matter of bad staffing (at the managerial level) then maybe I wouldnt have written this review. But when it is the owner, it gives me pause and motivates me to really call it out and question an establishments commitment to its profession.Cafe Du Soleil: food ok, prices high, service leaves a lot to be desired.Definitely not going back, would never take a friend or party there (their loss I suppose).And I would recommend that you look twice before swallowing your sausage. Trichinosis is serious.

Poor food quality and extremely rude waiters. I came with my friend to celebrate her birthday, which it turned out to be her worst birthday ever.Table clothes and utensils are dirty, apparently nobody in the restaurant cares about hygiene. When my friend mentioning to the waiter about the table clothes, instead of apologizing, he said why dont you mention it earlier?Then my friend talked to the manager (probably the owner) about the waiters attitude and dirty table clothes, the manager got mad and said ok thats enough, just leave. And he also said good luck with your life. My friend said thats fine, we wont come back again. The manager then followed us outside and said just go away, we dont need people like you!The manager even stepped on my shoes without apologizing... What an amazing restaurantFood:1. Foie gras is unfresh and disgusting... Smell like rotten meat.2. Fish and lamb are tasteless and dry.3. Even their French fries are bad... Taste like oven made frozen French fries.Now I just want to quote the managers word good luck with your life to the restaurant.

Very good French food. The waitstaff has improved over time, though can occasionally still be clueless. The outdoor dining space is great; sometimes the indoor space can be noisy.

I liked the food, our waitress was very attentive and their bubbles were nice to dine in

Very nice atmosphere with the bubbles and lights, plus the decoration of French and US flags. The staff is all accommodating and courteous. I like their salmon.

We had our first sisters outing brunch here and it was great!! Being in the table bubble made me feel extra protected, and being on the outside on such a beautiful day was well needed.

The atmosphere was nice and clean with a crisp french vibe. Music was fitting. The mussels were amazing, get the one with bacon. The drinks were strong and the watermelon infused vodka is so good. Branzino is the best we have had in NYC. It comes whole just how we like it. The creamy spinach was my favorite. We would have given 5 stars but our waiter was not attentive at all. He took our order and we saw him an hour later only because we stopped him and accused him of ignoring. Other than that it was a pleasant experience

The crab cake burger was cold and instead of crab cake it was just crab meat mixed with some sauce. Also, the garlic fries had very little garlic powder spread on the top only....i expected the garlic to be spread out evenly.

Forgot I was in NY because it really feels like a romantic café in France. Excellent food and lovely staff

My favorite place in New York City ! Amazing food

My friend and I recently visited Cafe Du Soleil for lunch; we both had the moules frites (mariniere) and it was very tasty and the french fries were crispy (not too oily). We did not wait long for our food, service was quite good and glass of sauvignon blanc was just perfect with meal.I would definitely visit again and have the moules frites once again.

**Indoor dining during COVID pandemicLayout/atmosphere*Dining bubbles outside on sidewalk; French bistro setup insideService*FineFood/drink*Classic French Onion Soup - OK*Osso Buco Provencal (lamb shank with spicy harissa jus, ratatouille, and gratin dauphinois) - OK*Sauvignon blanc - good

What a wonderful brunch. The staff was great, the private pop up room was warm, and the food was delicious! I would recommend enjoying a wonderful brunch, or dinner at this longtime New York City establishment. This is what outdoor eating in Covid times should be like.

A seemingly nice restaurant, until I ended up with an omelette that when I was half way through with it had a beetle type bug in it. The wait staff and manager did not handle the incident well by making jokes about it and offering only a redo of my order, nothing more.

Fun little neighbourhood bistro. excellent prix fixe deal (pre-theatre) for 3 courses at $21. Its even available on Friday/Saturday too. We head there for an early meal since its convenient and the food is quite good (steak frite!)

This is a mixed review:5*s to the bar - this is the BEST happy hour deal in UWS, if not all of new york. the bartenders are generous and gracious.1* for the restaurant - the severs are great but dear god do not bother with the food it is shocking how bad it is. i’ve given them several chances and can’t say i’ve ever had better than a 2 or 3 out of 5 experience

Meh. Atmosphere is great. Food and drinks were ok. Nothing tasted seasoned really, my toast was a little burned and my espresso martini tasted different than normal. I feel like its priced right. Quick and lovely service staff.

Atmosphere 8/10Food 3/10The place is lively and would be great if just grabbing drinks, but I have to say that the food was pretty tasteless, which is not what you’d expect at a restaurant of this caliber

Food was yummy. Garlic fries were just fries but everything else was good. The service was brilliant. Staff were very polite and happy.

Probably the closest youll get to a neighborhood Paris cafe in NYC. Is the food great? No. But its not great in your neighborhood Paris cafe. Is it good? Yes. Here and in Paris. One of the best Salad Lyonnais in NYC. The only place in NYC where youll get a perfect kir, or kir Royale. And having lived in Burgundy, I know my kir. Everything on the menu is what you want. Whether is breakfast, lunch or dinner. Its perfectly French. On beautiful sunny days, the front glass window/doors are thrown open and even inside, its as if youre outside. And dont miss the Bastille Day party petangue outside for all.

If you’re coming here to grab a drink and to enjoy the atmosphere, this place is amazing. The food was just okay. My fiance and I got the burger which was overcooked and the Coq Au Vin which was bland. We live in the neighborhood and have come here for a drink before and will do that again but would not recommend the food.

Fun, even on a cold day, sitting in an outside buble. Friendly, attentive waiters, ready to accommodate request for special condiments. Fresh salads, rich bechamel sauce. Reasonably priced

Excellent food and exceptional service.

Very nice little bistro, Provencal decor, but de plus UWS; great little place to while away the time if you have it; frisee salad a good choice for lardons and poached egg with your greens, espresso, and attentive service.

The chillest French cafe on the UWS

First time leaving a review. I loved this place ever since I found it this past July. Unfortunately the service and servings have gone down quite a bit. As a business owner I completely understand cutting costs but I think that the owner could have cared a little more as to how he dealt with it.First picture is their servings July & August ....second serving was today. I was told that is the new serving. Maybe care a little about your usual clients....I would have paid a little more for the dish ( as I understand mussels are seasonal). Sever was nice and helpful but unfortunately this was a disappointment.

Excellent service and delicious food. I love a French Cafe in NYC.

Overall a good experience. Their short rib casserole dish was fantastic. Mussels were also good but the fries were mediocre

Great hospitality and great food. Went for a mommy and daughter day, she loved it. As did I (margarita is amazing)

Delicious French/Continental food at reasonable prices. Waitstaff very pleasant. My friend and I loved the steamed mussels.

The place was really cute and looks even better during the spring and summer when the owner opens up all the patio doors and does outside dining. Speaking of the owner we had a chance to meet him and introduced ourselves to him, he was very warm and friendly unlike one of his waitresses. The look on his waitresses face every time she had to cater to us was not friendly at all, she never smiled not once and never said welcome or hello or introduced her at least. She had this face on like she it bothered her that she had to serve us. Her eyebrows were raised every time she came to us. My wife and I tried to be friendly with her hoping it would change her attitude but to no avail. Sad because the place is a really cute spring and summer French spot l, and the owner was super polite. The owner and my wife spoke a little in French to each other being that shes from Britney and the owner said he was from Strasbourg.

Worst service.Overpriced and the food wasn’t even that good.Waste of money, probably would’ve gotten something better from Olive Garden for cheaper.Made so many mistakes and very unorganized.Not planning to come here again.

Very good food and generous portions! Brunch is fantastic!

Love the food and the servicemen super friendly. Very clean. The sidewalk igloos make it feel notnonly safe, but quite magical.

Always good food and friendly service. Their outdoor pods are great. They spray down with an aerosol disinfectant between diners and each has a small personal heater that keeps the pod warm. They took our order through the pod so there was minimal opening. I felt very safe.

I dont know if it was just an off night, but not a great experience overall.We went on a Tuesday evening and while busy, it wasnt completely packed, but service was painfully slow.We ordered a bottle of wine, and there were so many fruit flies that two different peoples glasses ended up with bugs in them. The restaurants response was to suggest covering the glasses with our napkins. They also spilled a decent amount of wine on the table when refilling a glass.Two of our party ordered burgers, both were way overdone. One was sent back since it was supposed to be a cheeseburger but had no cheese, and it took 20+ minutes to be replaced.Towards the end of the meal, they came out and poured us a glass of wine on the house to apologize for the flies - however it was a bottle of their house red that was very different from the expensive bottle of red we had ordered - and they poured it into glasses that still had the original (different) wine, mixing the two, without asking.Dessert was the best thing - pistachio cheesecake was very good - but bizarre experience otherwise.

This past Thursday, Leap Year was the celebration of the marriage ceremony of my youngest son, marrying the most lovely,gorgeous beautiful soul of a women today. WE CELEBRATED THEIR LOVE. Miguel & Carlton made the celebration extra special we were wanting nothing. Miguel was attentive knowledgeable of the menu wise with the recommendations. As the mom of the groom he eased my nerves and made everything extra special. We will return again and again for the most amazing food and service. Thank you to Stefan for everything!! Save my table.

Adorable

This is a nice, solid traditional Frenchbistro, a go to place for is us. The service is polite and happy. The wait staff is professional and consistent.

Not the best. I have gone 3 times and I dont think Im ever going back again. Mediocre and just ok service. So sorry to be saying this. Wanted to love this estaurant so much. Brother in law liked it however.

This place has standard good French food selection. However the service was somehow not great. Our waiter wasn’t helpful for recommendations, description of certain dishes and our bottle of rose wine was extremely hot. Btw this was my first time there so hopefully 🤞 next time it can improve.

Delicious. Bubble city. Professional staff. Pleasant and ever ready.

Nice place, best manager, the food amazing.. We coming back for sure..

A definite stop to make in NYC!!! Food was excellent and staff made sure that we were happy with our selection!!! Will return for another wonderful experience!!

Everyone was happy with the food and the service. Our waiter had great suggestions and I will be coming back in the near future.

Had a great outdoor bubble dinner - the space is very nice, private and warm, with minimal contact with other customers or even the waitstaff. Our server was very polite and attentive. The escargot and mussels were delicious. Fast service, cozy atmosphere and overall a memorable night.

The food was delicious.

Lively French bistro with frequent specials on holidays and other occasions. Always delivers excellent food at reasonable prices and an authentic ambiance.

Great service. Delish everything. Bloody Mary could be Zingzang!Mussels & Fries and Eggs Benedict (Cali) were both happy dance worthy. I kept stealing fries...Cafe mocha surprisingly good.Covid regs followed. Sat inside rather than the igloos. Windows and door left open. Bon Apetitt!

Nice, bustling ambience. Very nice staff. I had roasted chicken, which was dry. Expensive for the food quality, in my opinion

A little pricey, but a cute little french bar. Drinks are strong and the food is good!

Nice restaurant, cozy. Food was ok but we felt rushed to leave and it was only 9:30pm.

The service was a bit slow and the waiter tried charging us for an extra salad : (The Beet Salad and Duck Confit were delicious though...I am just a stickler for service so take this review with a grain of salt.

Consistent, delicious food and courteous service. Close to home so we eat here often.Best french fries!

Amazing food and drinks. Friendly staff, great social distancing, spacious outdoor seating to watch the Champions League Finals. Owner is nice, made sure everyone was enjoying themselves.

Great spot for outdoor safe dining. Food was nice as well. There is a time limit on tables so be aware of that.

This is a delightful restaurant - comfy, nice ambience, friendly professional service, and very good, if heavily seasoned, food. IMO, the very best in the neighborhood.

Fantastic experience! I have never been to this place before and I can say I liked the experience.Everyone was friendly and helpful and the menu selection is top notch.

Had brunchPancakes was okMaybe too much syrup-- but it was maple syrup

Superb brunch dining and very pleasant staff! One less star because they have me the wrong bill but they corrected it with my credit card company promptly.

Always a blast to visit this restaurant so happy to see it well run by the great manager Miguel.

Not worth the price. Under seasoned

I have been here a couple of times for brunch and dinner. The staff is very kind, the food is delicious and the place is beautiful.

The first thing they ask you is if you a reservation bc they’re all booked. So I think they should put that information on their website. The food is ok. The service was a little bit slow.

Food and service was great!! Loved it!! This time I did not take photos.. but again the food is great!! Recommend.

One of my favorite neighborhood French spots. Also have a great happy hour.

We visited for happy hour and only waited a bit to get a seat at a high top table. I got the Paris Mule which was sweet and refreshing. The foie gras was amazing - perfectly buttery, savory, and salty - and is solely why Im giving a 5 instead of a 4. We also got the moules & fries - the fries were nice, thin, and crispy, while the mussles were buttery and fun to eat. You get a LOT of mussles, though, definitely for 2 people minimum. Overall a very cute place with great summer vibes.

I have dined here several times and never been disappointed. Excellent daily Happy Hour from 4pm to 7pm.

Chill and savor the relaxed vibe at this Upper Upper West Side, French classic. It feels as if the old Ferrier had grown up, and taken a holiday!

Great French food.Great PreFix menu.Atmosphere very warm and cozy.

Food is really four and a half. Really enjoyed not just the meal but experience. Festive and loud but fun loud not overwhelming. Food was uniformly good. Service was fun. Once they realized we were easy they were very friendly and fun. Will happily return

The italien guy as to relax really he so not polite omg ! I will never go spend anything there

Outstanding happy hour and great crew. If you are a regular you will meet some amazing individuals

Delightful, convivial ambience with an outstanding bistro menu. Highly recommended

Ordered food. Took hours to show up. Food was cold. Risotto was RAW! INEDIBLE! TASTED LIKE DOG FOOD. STAY AWAY!!

The food is often very good bistro fare but when it gets very crowded the service and the food suffer. it is a little high-priced for the neighborhood but the place is rarely empty.

The place is beautiful, cozy, loved the music and the environment!Food wasn’t good tho, I ordered the beef in wine (Boeuf bourguignon) was really salty and the carrots raw.The escargots and the onion soup were amazing!All of the servers were really kind!

Great experience. Good food, every employee had a mask and tgey disinfected between customers.

The best

Great food and service. Like stepping into a Paris bistro. French speaking servers are always charming.

A true French cafe. It has a perfect vibe for socializing and meeting interesting people. Good staff and great food.

We bought the Crème Brulet for my granddaughter’s birthday it was delicious

Been many times over the years. Food is almost always good but be ready to wait for it.