Debajo

Lovely spot for tapas. Not too crowded.Food was flavorful and tasty. Presentation was clear.The place is tucked away inside a hotel and connected to their outdoor patio/garden. The ambiance was intimate, casual, and welcoming. Service was warm and prompt.

Wow! Some of the best food I have had in the city! Was looking for a nice place for dinner on a Saturday night, happened to find this place and they were super accommodating without a reservation. Our server, Dulce, was personable and attentive and took such good care of us. We will be coming back, highly recommend!

Absolutely amazing. The duck is a must try along with the carrots and potatoes. I mean the food was so good. Each small plate can easily be shared between 2 people. We got the full duck because we were a party of 6. They provided excellent service. They recommend dish parings and also advised us on what to order due to our party size. The red Sangria was so good. My friend did get a cocktail and it was very well made. The vibe is very relaxed so it was nice to sit back and enjoy ourselves.

Cute little place for small plates. The cheesecake and the sorbet were amazing.The food is decent,l enjoyed the cod croquettes, charred broccoli but the shishito peppers were okay.

Ambiance is cute, food not so much. Ordered the tomato on sourdough w. garlic (PCT) and idk where they get their tomatoes, but it was very bland and watered down. The Gambas Al Ajillo (shrimp dish) was the only good, flavorful dish. They served us the salmon dish we didn’t order and so they gave it to us complimentary, but the sauce was so rancid it made me sick after - can’t come back.

Seriously, the most modernly quaint and comfortable Tapas experience. Every single item on their menu is absolutely incredible. The service? Outstanding! The atmosphere was completely perfect.We wandered in, not knowing what to expect, while walking around Manhattan on a hot spring day. What began as a basic need for wine and snacks turned into 3+ hours of insanely good food and comfortable conversation. Do not sleep on this place!!

We went here for a small evening snack and drink. For tapas the dishes were bigger than I expected. We got the cauliflower and patatas fritas and they were both delicious. Great for vegetarians and meat eaters alike. Friendly service. Overall pleased.

Service was pretty good but the food was alright. My favorite was the cauliflower tapas. It’s located in a basement and the door was kind of hard to open. The music was at a appropriate level

Amazing food. So glad we found this placeThe gigantes with short rib and hazelnuts was fantastic. So was the crispy pork with fish sauce and cucumbers, and the snow pea with cheese, and the ham! What can I say other than this food is so tasty I wrote my first review!!!

Even though the food was good, the service is really bad. It took 1.5 hours to get our steak. (It was told us that it would take 30min) When the steak was brought, everything else got cold. They asked 2 times if the patatas bravas was brought, they were not able to keep track of what they brought or not. And we were the first guests. These things can happen but they didn’t even say sorry. I’m not sure if it’s worth the price, there are many tapas places in NYC with good quality service.

Went here for dinner with a friend, and had a lot of delicious food! They don’t skimp out on portions, and the vibes were great. If anything the inside area got pretty toasty because of the open kitchen.The dishes we got were:1. Manchego and Marconi almonds — recommend2. Croquetas of the day (Ham) — recommend3. Gambas (Shrimp) — recommend4. Roasted cabbage — do not recommend

Basement of a hotel. Food is fine but much better tapas elsewhere. The vibe is definitely lacking but is suitable for a hotel restaurant. Wouldn’t come here again but if I was staying in the hotel and didn’t want to go anywhere I’d feel okay about eating the food again.

Tapas food here is good quality, lots of variety and service is fast.However even by NY standards I found this place bit expensive. Be ready to spend about $80-100 per person.

The establishment offered a diverse array of Spanish cuisine that showcased the flavors and culinary traditions of the region. Among the various dishes I tried, the standout was undoubtedly the octopus. Cooked to perfection, it was tender, flavorful, and an absolute delight to savor.The restaurant itself exuded a pleasant ambiance, creating a welcoming and enjoyable atmosphere. The service provided by the staff was commendable, as they were attentive and accommodating. However, there was one area where the experience fell slightly short: the speed at which the food was served. The dishes took longer than expected to arrive at the table, and although the service was good overall, a quicker turnaround time would have enhanced the dining experience.While some of the dishes fell into the realm of average, there were several standout options that showcased the culinary expertise of the restaurant. Its worth noting that the desserts, unfortunately, proved to be a letdown, failing to leave a lasting impression. Despite this, the overall quality of the food, combined with the pleasant ambiance and attentive service, makes this establishment a worthwhile visit.In conclusion, I would wholeheartedly recommend this Spanish restaurant to those seeking a delightful dining experience. While there were minor shortcomings such as slow food service and underwhelming desserts, the standout dishes and the overall quality of the cuisine make it a destination worth exploring. So, come and indulge in the flavors of Spain, and let the restaurant transport you to a culinary journey that will leave you with fond memories of your visit.

The cauliflower was incredible. Highly recommend the mushroom toast and PCT as well!

Was here for dinner. The food was okay. It took a really long time to come which our server had warned us but it took extra long to come because they gave our food to another table. The server was very apologetic and offer to give us dessert and so we got the churro. We got the octopus it was a littler bitter. The pork loin was good but the ends were a little dry. The patatas and pct was good!

Very good Spanish tapas and sangria. The decor is also very nice and theres a heated outdoor patio

Best tapas place hands down. Try their duck and patatas bravas. Also underground, the setting is amazing.

Deep fried dishes are very greasy and fish croquettes are not the freshest. The rest were ok. I felt a bit pressured to get desert and got an upset stomach two hours later, unfortunately. Ambiance and music were pleasant.

Disappointing Experience: Discrimination and Poor ServiceMy recent visit to left me feeling incredibly disappointed and frustrated. From the moment I entered the establishment, I experienced a sense of discrimination and unequal treatment compared to other tables.One incident that particularly stood out was when I wanted to take a quick picture with my family. However, when I approached the waiter and politely asked for his assistance, he curtly dismissed my request, claiming he had a real job to do. It was disheartening to witness the waiters lack of professionalism and disregard for my simple request, especially considering there were only two occupied tables and he appeared to have plenty of free time to spare.Throughout my meal, I noticed the waiter engaging in casual conversations with his colleagues, clearly showing a lack of attention to his responsibilities. Despite my attempts to get his attention for additional assistance, he never bothered to check on our table or address our needs. The lack of attentiveness and indifference displayed by the staff added to the overall feeling of being unwelcome and disregarded.Moreover, it was evident that the waiters behavior was not reflective of the entire restaurants atmosphere, as other tables seemed to be receiving more prompt and courteous service. This inconsistency in treatment only further emphasized the sense of discrimination that marred my dining experience.As a paying customer, I expected to be treated with respect and receive the same level of service as any other guest in the restaurant. Unfortunately, my encounter at Debajo fell far short of this expectation. The discriminatory attitude displayed by the waiter, coupled with his disregard for our needs, left a lasting negative impression on me and my family.I sincerely hope that the management of Debajo takes this feedback seriously and takes steps to address the issues of discrimination and unprofessional behavior among their staff. Discrimination has no place in any establishment, and every customer deserves to be treated equally and with respect.

My girlfriend and I stopped in last minute. I’m honestly shocked it wasn’t packed. Fantastic vibes, spectacular food, and our server was delightful. This was hands down the best tapas I’ve had in NYC. Presentation? 10/10 Wine? 11/10 And let me mention just one more time: vibes 10/10.

Cute, perfectly dim lighting for a tranquil gathering with family and or friends. Very spacious with table seating and bar seating. We ordered a salad and a shrimp dish and a few beers. We were greeted and served in a timely manner.

Last min serendipity late Thursday night. Shrimp, potatoes bravas, Brussels sprouts, olives, toast(p-c-t), and calamari. All excellent and washed down with a lovely sangria

Our experience was shockingly bad - we waited 45 min for our food, they charged us for tapas we did not order (which they had served us by mistake) and took a long time (after we had finished our food) to serve us a can of cider. Disappointing

The food is good. Flies under the radar. Would definitely come back. I suggest you come check it out.

Food was great, space is terrific, service was terrible. Following our first tapas plates, we waited 60 mins to get our next plates (1 hour and 20 mins after they were initially ordered) and in that time there was no check in or explanation. When we were finally able to flag her down to the point that she could not ignore, she insisted that there was no mistake. Apparently it takes 90 mins to cook a sliver of salmon. Another 20 mins passed before the next dish was ultimately brought out. If you have 2+ hours and don’t mind waiting 60 minutes between tapas with no service, the food is really very good.

Debajo serves fabulously delicious food. The wait staff was amazing. They gave us excellent service and attention. The tapas dishes kept on coming. As quickly as each dish arrived, it was consumed before I even thought to take a photo. The colors, aroma and flavor of every dish met the eye and palate delightfully. I was particularly fond of the Little Gem Salad and the cauliflower dish. Amazing! The only problem with Debajo was the very loud music. It was good music, suitable for the style of the restaurant but it was too loud to carry on conversation. Dont people go out to eat to enjoy good drink and food while sharing about life, joy, and culture? Why loud music has become the norm in American restaurants eludes me. Next time Ill get take out.

A highlight from my time in NYC. We had a great experience on a weekday night… truly wonderful hospitality and the chef was extremely kind and willing when we requested a recipe from a dish we had. Every dish was memorable, the bavette steak in particular was stellar… seared to perfection and the chimichurri and greens served with it made every bite a perfect amalgamation of flavor. Don’t skip dessert – the milk gelato is to die for!!!!! Thank you all for a very lovely dinner.

This is a newer restaurant housed in the lower floor of a hotel. The reviews here caused us to pick this spot, but in hindsight we should have been more discerning.Several of the tapas dishes were quite nice, including the broccolini and cauliflower plates. Portions were typical of tapas bars. We were underwhelmed by the ham dishes, which we expected to be the best given this restaurants theme. Tasteless and very small portion for $18.But the worst part were the bathrooms, which were all stinky and in need of attention. I tried all 4 when the first was awful, and every one was in bad shape and with bad smell. I discussed this with our server, who said they would tell the hotel staff who manage the facilities.Im sure this place has promise. They need to work out the kinks in their menu and running the show. This is an example of why I generally distrust restaurants that are adjunct to hotels any more.

Incredible food, incredible service, perfect ambiance! i feel so cozy every time i come here, and the food is always amazing- especially the chistos and the pork belly! can’t recommend this enough if you’re looking for an oasis in midtown.

The vibe was easy and great. Food was tasty but a bit salty, I guess that’s the way to make you drink more. My wife and I had a few tapas and enjoyed the meal, but the place is not entirely a tapas bar but more of a drink bar with some light food. Still it’s not bad.

5 star experience until recent months. I’m not sure what happened as Debajo has been solid for so long. From intimate dinners to large parties, there is something for everyone. If I try to pin point it, I feel like the execution of the dishes has been really missing the bar lately. Some of it came out lackluster in flavor, others came lukewarm. Hope they can get back on their A-game.

Outdoor seating is not very outdoors. Service was friendly and helpful, but one dish was forgotten and one drink was not the one we ordered. I love pulpo (grilled octopus) but the one we got here was though and not worth it. The lemongrass gin and tonic is very good!

Very salty. The price is not worthy with the food and service they provided. Won’t come back in the future.

Innovative tapas bar who create some nice variations of classic Spanish tapas as I know them. Super relaxed location (it’s in the basement, so easy to miss). They have a small but nice wine menu. My recommendation is to try the Boquerones (smooth lemon notes) or the Broccoli a la Plancha (with an unusual but very nice tahini dressing). The only two things I’ve missed was a good Spanish Brandy and a Cafe at the end.

The atmosphere is fantastic, both on their patio and inside. And the food is some of the best Spanish in the area, which includes Mercado at Hudson Yards. Its easy to miss because its kind of below ground (hence the name), but dont. A few highlights are the P-C-T (pan con tomate), which a good Spanish place kind of had to get right, and the pulpo, which is amazingly tasty. The drinks are pretty great too and theyve got a nice selection of aperitifs.

Food was amazing! This is like tapas 2.0. Some things are what we love and crave (charcuterie and cheeses, gambas), others are surprising and delightful (PCT, cauliflower, pulpo). Portions are generous, so no need to order the whole menu no matter how much you want to. Just make several trips.

Good tapas but not GREAT.Dessert however, was INCREDIBLE. Highly recommended the cheesecake and the ice cream.The place was empty when we were here. Good value for NYC.

Ive used Debajo as a meeting spot twice - for lunch and for drinks - and will return again. I am grateful that the wait staff gives us the time to talk without rushing us. The food and drinks are delish.

Nice ambience with choices of Spanish tapas.

Cute little place down from street level. Open concept kitchen and have bar seats. It was fun to see the chefs prepare the foods. Overall experience was good. Lots of choices to choose from and not only tapas either. Favorite was the Bistec. Cooked just right and was basically able to watch them cook it. Tender and juicy, just enough salt and it came with garlic confit. Smear it on each piece, pop of flavor if you are a garlic lover.Pictures:P-C-T: toasted bread, tomato, garlic, arbequina olive oilTxistos: crispy chistorra sausage roll, salsa RosaColiflor: friends cauliflower, anchovy, garlic, breadcrumbsPulpo: octopus, fennel, citrus, chorizo vinaigretteBistec: 45 day dry aged NY strip, broccolini, mushrooms, serrano vinaigrette, garlic confit

Have to say, Debajo is one of my favorite spots in the city. Not only is the food superb but the attention and hospitality is on par with the quality.You basically can’t go wrong. Anything you get is gonna be amazing. However I recommend the shrimp and the chicken sandwich

Had tapas and a jug of red sangria for dinner. Food was phenomenal and service is great. Outdoor seats have heater too, overall great vibes and one of the best meals we had in NYC

Very good food. Definitely try their Patatas Bravas and their Bavette Steak. If you are staying at the hotel or do not want to wait 40 minutes for the steak, call ahead. Overall, very pleasant atmosphere with ambient lighting and friendly staff!

Everything was AMAZINGLY DELICIOUS. You cant go wrong with anything on the menu. Our group of 4 ordered half of the menu and everything was super yummy. But definitely save room for dessert because the dulce de leche mouse is heavenly.

The tapas were good, some better than others. The sangria hit the spot. Five stars for the basque cheesecake, could eat it for life.

Great service, food/drinks and ambiance! ✨

Quick service. Good Tapas. Over priced like most things in midtown to keep up with the high overhead. Cute eating area.

Was really looking forward to eating here, but disappointed with the food (everything was overly salty) and service (despite being one of the only people here, it was hard to get the waitress to come take our order, refill water, or get our bill). Go to La Boqueria if you want good Spanish food.

Love this place! Chef Victor is awesome! Delicious food and drinks. Just a great vibe of a place to enjoy. Highly recommend!

A beautiful tapas restaurant with an incredible wine list! Most dishes could be made gluten free and tasted amazing. Service was exceptional!

Great hidden gem, well worth the trip.

Lovely little tapas bar. I had a good time. If you have the time/stomach space, I would recommend the milk gelato for dessert!

One of the best restaurants Ive been to in a while, the food was exquisite and played with interesting flavour combinations,anything from there is awesome but I recommend the apricot jam w cheese toast

Best tapas I have ever eaten, anywhere. Simple decor, really helpful and pleasant staff, but food was 10/10.

Over salted food. Slow service. Sangria is dregs of bottles of red wine + Coca Cola. Not good.

We ate at the bar. Super friendly service and DELICIOUS food. I have never tasted better cauliflower - shocked at how good it was. We ordered a second round.

Wonderful dinner. The gigantic bean dish is unreal! Lovely friendly staff made me feel right at home. Highly recommend this hidden gem

Excellent tapas, great combinations of flavor and texture. Solid wine selection. Will absolutely return.

Food was amazing. The white anchovies were incredibly

Called in on the off-chance to get dinner. Initially good greeting but server got fed up of assisting the Brits (us) asking questions about the menu as he walked off and never came back.The second server was helpful enough.The wine is overpriced at $85 for a mediocre bottle of Californian Cabernet Sauvignon and there is not a lot to choose from on the menu.Shant bother going back again and so not recommended to others.

Solid tapas but rather small portions

Excellent place for a Tapas and Wine.

Great ambiance & amazing foodSobrasada Toast & Pulpo were delicious, highly recommend 👌🏾

Great food and service, but easy to miss if you don’t know where to look

Amazing spot. Booked last minute for 2. Staff were super friendly and welcoming. Knew the menu and answered all my questions.All the food was fantastic! The cheesecake and chocolate lava worked amazing together.

What a lovely place. We live part time in Spain so we know tapas pretty well, so Debajo was authentic plus a bit more veggie forward. great staff. relatively quiet. highly recommend.

Very good. The pulpa was excellent!

Excellent food, but excessive wait for drinks and general attention even when not particularly busy. Empty drinks for about 20 minutes despite numerous eye capture attempts. Disappointing particularly because the food was so good.

Great location, great food, great cocktails, and friendly staff.

Cozy little spot with amazing tapas and tasty cocktails.

We waited 30 minutes for a table despite having a reservation. The food was mediocre and flavorless, nothing close to actual tapas in Spain. Que vergüenza. Que pena.

Food is good, atmosphere is good and theres a slight speakeasy feel to it since its in the basement. Sexy vibes. Nothing else to it

My friends and I enjoyed the tasty food and had no complaints.But the service was horrible; we had an 8 pm reservation, and the first set of dishes came out promptly, but the second/ third time, it took a while.I need to address the staff, one girl didnt smile and kept saying she wasnt the waitress, she was the host, she looked miserable when bringing our food and when we asked her about the dishes, she mumbled and walked away quickly.What type of matter was that? Esp in the hospitality service. Then dont work in the restaurant if you cant be nice or have a smiley face. Bad day or not, just wasnt an excuse. Not our problem!Overall I was very disappointed with the restaurant.

A little hard to find, but the food was delicious and servers were friendly and helpful. The cod croquettes and pulpo rice were ridiculously good.

A hidden gem on an otherwise unremarkable block in Flatiron. Great for a lunch catch up with a friend, a work colleague you actually like or date night.

Amazing 👌🏽 restaurant in the cut, of the cellular in made hotel, Is a hidden gem. Thank you personally Victor!!! Stay awesome!!!

Debajo is an oasis in midtown. Our meal was delicious, prepared and presented beautifully. The service was wonderful. Everyone was very pleasant. The environment is calming and relaxed. Highly recommend!

Food was good but nothing super impressive, good spot to go with friends as everything is easy to share.

Amazing food. The cauliflower was incredible. All 7 tapas we got were delicious.

Ambiance and decor was great. Had a seat at the bar with a beautiful clear view into the kitchen. Food was underwhelming, in particular oversalted.

New fav gem near work!!

A delightful experience. The menu was small and selective, well executed . Service spot on arranging complimentary dishes for delivery. Great presentation. Very relaxed , friendly vibe.

Had an incredible time here. The food, delicious. The service, spectacular. The hospitality, incredible. Will definitely be coming back for more. Cheers!

Nice atmosphere, decent food, small menu, slow service.

Great tapas. We really enjoyed the cod croquettes. Comfy space with a nice vibe.

Cute tapas spot in Midtown in the downstairs “debajo” space of the hotel. We had the boquerones, chistos, patatas bravas, and romesco cauliflower. All were tasty although some seemed less Spanish and more fusion. Chistos were similar to pigs in a blanket, and the cauliflower had crispy chili flakes.I liked the open concept kitchen and bar area.

Excellent food, drinks and intimate space

Chef-y tapas in a cozy intimate setting. There really aren’t many of these tapas places in the city.

I am difficult to impress, and I was impressed. All around great.

Pricey but decent Spanish tapas in Midtown! The restaurant is tucked away in the basement of a hotel, so going there feels like discovering a hidden gem. Their patatas bravas were good, but the cheese and charcuterie boards were way too small for the price they were charging.In summary, good place for after work beer + tapa, but don’t go there for a full meal.

Has become a regular go to for me when Im in NY. Wonderful food and cocktails, great service, and a nice low key atmosphere thats refreshing in the area.

Nice selection of wine and classic tapas

Great drinks and food. Service was splendid.

Delicious food & friendly staff!

Very tasty.

Great place with good vibes for a night out

Their ice cream is insane!!!

Superb! Highly recommend Tapas!

It needs more cowbell.

Unique

Magical atmosphere

Nice place. Delicious tapas. Its not cheap (considering that they are tapas). But it was very good. Good attention, without shining. Something that is VERY bad for commercial premises in general...they start closing 30 or 40 minutes before closing time and it is as if they were kicking you out. I cant understand it. But in general terms good. A little bit of Spain in the middle of NYC.

A house in the top five during a long trip to New York. Why are there so few reviews...? The flavor of every dish..! I heard that it was made by two Michelin star chefs 😏 All kinds of sauces and seasonings are also attractive!I definitely have to visit again.Second visit - It took an incredibly long time for the food to come out. Be sure to ask before ordering... haha

It was absolutely delicious!

Disastrous experience!Noisy, the tapas are small portionsAnd the severe noteAs the sign “Debajo” says so well, “At the bottom. GrrrTo flee

Dont ask me why I went to a Spanish restaurant in NYC being from Spain but found a diamond in the rough that I really wasnt expecting. All the food in this place is crazy no matter what you order.

Good atmosphere delicious foodThere is little room for meals.

For a Spaniard it is a bit disappointing,Especially because of the portions, which seem a little small to me.

A very nice and beautiful place